Pav-Bhaji, the iconic street food from Mumbai, has found a special place in Udaipur’s food culture. In the City of Lakes, you can enjoy this flavorful dish with a local twist. The spicy, buttery vegetable mash served with soft pav (bread rolls) is often garnished with extra butter, chopped onions, and lemon for a tangy kick. Udaipur’s street stalls and small eateries recreate the authentic Mumbai taste while adding their own flavors, making it a popular evening snack for both locals and tourists exploring the city